Brewing, if you ask the question: what is whisky? The answer is simple: it’s the distillation of a beer! Simple question, simple answer but by the way, how do you make a beer?
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We are here in the first step of whisky making (see our article on this subject). Malting is the extraction of starch from cereals. We talk about barley because it is the ingredient of Single Malt but it is quite possible to malt wheat, rye or buckwheat. 4 steps for...
It is interesting to note that if the spirit “whisky” is complex, this is in total contradiction with the number of starting ingredients : 3 !
Today there are a large number of relatively simple Gin Tonic derivatives and mixologists like that !
During your evenings or even during your wanderings in trendy districts where trendy bars and clubs display the word “Mixology”.